Unit 1: Atomic Structure & Properties

• 1.1 Moles & Molar Mass
• 1.2 Mass Spectroscopy of Elements
• 1.3 Elemental Composition of Pure Substances
• 1.4 Composition of Mixtures
• 1.5 Atomic Structure & Electron Configuration
• 1.6 Photoelectron Spectroscopy
• 1.7 Periodic Trends
• 1.8 Valence Electrons & Ionic Compounds

Unit 2: Molecular & Ionic Compound Structure & Properties

• 2.1 Types of Chemical Bonds
• 2.2 Intramolecular Force & Potential Energy
• 2.3 Structure of Ionic Solids
• 2.4 Structure of Metals & Alloys
• 2.5 Lewis Diagrams
• 2.6 Resonance & Formal Charge
• 2.7 VSEPR & Bond Hybridization

Unit 3: Intermolecular Forces & Properties

• 3.1 Intermolecular Forces
• 3.2 Properties of Solids
• 3.3 Solids, Liquids, & Gases
• 3.4 Ideal Gas Law
• 3.5 Kinetic Molecular Theory
• 3.6 Deviation from Ideal Gas Law
• 3.7 Solutions & Mixtures
• 3.8 Representations of Solutions
• 3.9 Separation of Solution & Mixtures Chromatography
• 3.10 Solubility
• 3.11 Spectroscopy & Electromagnetic Spectrum
• 3.12 Photoelectric Effect
• 3.13 Beer-Lambert Law

Unit 4: Chemical Reactions

• 4.1 Introduction for Reactions
• 4.2 Net Ionic Equations
• 4.3 Representations of Reactions
• 4.4 Physical & Chemical Changes
• 4.5 Stoichoimetry
• 4.6 Introduction to Titration
• 4.7 Types of Chemical Reactions
• 4.8 Introduction to Acid-Base Reactions
• 4.9 Oxidation-Reduction (Redox) Reactions

Unit 5: Kinetics

• 5.1 Reaction Rates
• 5.2 Introduction to Rate Law
• 5.3 Concentration Changes Over TIme
• 5.4 Elementary Reactions
• 5.5 Collision Model
• 5.6 Reaction Energy Profile
• 5.7 Introduction to Reaction Mechanisms
• 5.8 Reaction Mechanism & Rate Law
• 5.9 Steady-State Approximation
• 5.10 Multistep Reaction Energy Profile
• 5.11 Catalysis

Unit 6: Thermodynamics

• 6.1 Endothermic & Exothermic Processes
• 6.2 Energy Diagrams
• 6.3 Heat Transfer & Thermal Equilibrium
• 6.4 Heat Capacity & Calorimetry
• 6.5 Energy of Phase Changes
• 6.6 Introduction to Enthalpy of Reaction
• 6.7 Bond Enthalpies
• 6.8 Enthalpy of Formation
• 6.9 Hess’s Law

Unit 7: Equilibrium

• 7.1 Introduction to Equilibrium
• 7.2 Direction of Reversible Reactions
• 7.3 Reaction Quotient & Equilibrium Constant
• 7.4 Calculating the Equilibrium Constant
• 7.5 Magnitude of the Equilbrium Constant
• 7.6 Properties of the Equilbrium Constant
• 7.7 Calculating Equilibrium Concentrations
• 7.8 Representations of Equilibrium
• 7.9 Introduction to Le Châtelier’s Principle
• 7.10 Reaction Quotient & Le Châtelier’s Principle
• 7.11 Introduction to Solubility Equilibria
• 7.12 Common-Ion Effect
• 7.13 pH & Solubility
• 7.14 Free Energy of Dissolution

Unit 8: Acids & Bases

• 8.1 Introduction to Acids & Bases
• 8.2 pH & pOH of Strong Acids & Bases
• 8.3 Weak Acid & Base Equilibria
• 8.4 Acid-Base Reactions
• 8.5 Acid-Base Titrations
• 8.6 Molecular Structure of Acids & Bases
• 8.7 pH & pKa
• 8.8 Properties of Buffers
• 8.9 Henderson-Hasselbalch Equation
• 8.10 Buffer Capacity

Unit 9: Applications of Thermodynamics

• 9.1 Introduction to Entropy
• 9.2 Absolute Entropy & Entropy Change
• 9.3 Gibbs Free Energy & Thermodynamic Favorability
• 9.4 Thermodynamic & Kinetic Control
• 9.5 Free Energy & Equilibrium
• 9.6 Coupled Reactions
• 9.7 Galvanic (Voltaic) & Electrolytic Cells
• 9.8 Cell Potential & Free Energy
• 9.9 Cell Potential Under Nonstandard Conditions
• 9.10 Electrolysis & Faraday’s Law