Management of Tourism (CIE IGCSE Geography)

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Jacque Cartwright

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Management of Tourism

  • Tourism has become so large-scale in so many parts of the world that it needs to be managed
  • Key tourist destinations are looking to sustainability to protect their incomes but also their environments
  • Some areas of sustainable tourism have been more successful than others, and it's important to remember that not all schemes work

Sustainable tourism

  • Organised so that environmental, social and economic levels can be maintained in the future without compromising the present areas
  • Tourism operates in a world of finite resources where its impact is becoming an issue 
  • People and environmental groups are becoming more aware of the destination footprint and urge people to:
    • Fly less and stay longer
    • Consider slow travel
    • Stay locally
    • Avoid international chain hotels and inclusive holidays
    • Carbon-offset their flight

Ecotourism

  • The most easily recognised of sustainable tourism
  • This is a specialised form of tourism in which small numbers of people experience unusual or niche environments such as coral reefs, tropical rainforests, remote mountain areas, Antarctica, and other conservation areas
  • Community based tourism are becoming more popular in fragile environments of LEDCs, bringing larger benefits to the local community and employment

Ecotourism in Bhutan

  • Ecotourism is all about visitors leaving as small a carbon footprint as possible to the benefit of the community and environment
  • As one of the poorest developing nations, Bhutan can claim to have one of the most sustainable tourist industries in the world 
  • Bhutan's tourist sector is one of the most exclusive travel destinations in the world with a reputation for a spectacular natural environment, authenticity, remoteness and a well-protected cultural heritage 
  • Ecotourism is usually run by private enterprises; however, Bhutan's government has adopted a different approach of 'high value but low volume' tourism creating a sense of exclusivity
  • After 300 years of self-isolation, Bhutan opened its borders to tourists in 1974
  • Due in part to the realisation that hotels built for the King's coronation could be used to accommodate paying guests so boosting foreign exchange and providing much-needed revenue for the country's development
  • Initially only 2500 foreign visits were allowed, today that number has doubled reinforcing the exclusivity
  • All tourists are escorted in groups to specific locations and must travel on officially approved tour operators
  • All are expected to pay a 'Sustainable Development Fee' or surcharge of $200 (£167) per day
  • The surcharge goes towards offsetting tourist's carbon footprint and upskilling workers along with protecting Bhutan's unique heritage and spectacular mountain scenery
  • However, some argue that all it does is attract wealthier visitors and promote Bhutan as a niche destination
  • Ultimately, Bhutan's strategy does control the volume and impact of tourism

Protected areas

  • This involves protecting vast areas from development
  • National Parks - Yellowstone was the first to be established in 1872 and now there are more than 4000 worldwide
  • Many countries have National Forests, Country Parks, Areas of Outstanding Natural Beauty, World Heritage Sites and other areas considered important to protect

Tourist hubs

  • Concentratin of tourism into one particular area of a country or region
  • Impacts are seen to be kept to one place
  • However, it is difficult to keep tourism within boundaries and overspill occurs
  • Any benefits are kept within that area and not spread throughout the community
  • Creates division within the area

Quotas

  • Number of tourists would not be allowed to exceed a sustainable level
  • Based on a lottery system of so many places being available 
  • Can be difficult to administer and causes tension
  • Conservation areas have permits allowing visitors to see unique areas or animals - coral reefs, mountain gorillas, Galapagos Islands etc

Exam Tip

It is important that you don't confuse conservation with preservation

Preservation is about keeping something exactly as is, with no option of development

Whereas conservation allows development to occur, providing it doesn't detract from the character of the area

Case Study - Importance of Tourism to Cyprus

  • Tourism is important to Cyprus as it provides thousands of jobs and contributes an average of 20% to the country's GDP
  • Cyprus island is partitioned into the Turkish Northern Cyprus and the Greek Cypriot Republic of Cyprus
  • This case study will be focusing on the southern Greek part of the island
  • Cyprus has a Mediterranean climate with hot, dry summers (average 28°C) and rainy winters (average 10°C)
  • Due to a series of water shortages, annual demand now outstrips supply and Cyprus is classified as 'water poor'
  • There is an increasing reliance on desalinisation plants which increases energy consumption but only provides 45% of the increased demand and is harmful to the environment
  • In 2006 the Cyprus Sustainable Tourism Initiative (CSTI) was launched to develop a sustainable approach to tourism in Cyprus through:
    • Improve the quality of life in poorer communities disadvantaged by tourism
    • Promote the preservation, conservation and protection of Cyprus's environment, whilst sustainably using its natural resources
    • Reduce its carbon footprint due to tourism
    • Promote research and education in sustainability
  • Some of the projects undertaken are:
  • Managing water, energy and water -
    • Gardens and landscaping account for up to 22% of a hotel's water consumption
    • Limit the use of grass and exotic vegetation which require frequent watering
    • Encourage hotels to use native plants as they naturally adapt to less rainfall and are representative of Cyprus
    • Reduce the number of swimming pools
    • Increase the use of renewable energy - solar power is a major source of energy for Cyprus 
    • Use of energy saving devices in hotels and public spaces
    • Reduce the use of plastic and plastic waste
  • Improve conditions on beaches through organised beach cleaning events
  • Working with the tourism sector to reduce demand and consumption of single use plastics in tourist hotspots such as Ayia Napa 
  • Organise turtle watches during hatching time to ensure the hatchlings get to the sea and not into hotel resorts
  • Encourage rural tourism to spread the benefits among poorer communities through art and history projects, accommodation and local events
  • The reduction of Cyprus's carbon footprint in a significant manner is difficult as most tourists arrive by air and tour the island either by car or coach

map-of-cyprus

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Jacque Cartwright

Author: Jacque Cartwright

Jacque graduated from the Open University with a BSc in Environmental Science and Geography before doing her PGCE with the University of St David’s, Swansea. Teaching is her passion and has taught across a wide range of specifications – GCSE/IGCSE and IB but particularly loves teaching the A-level Geography. For the last 5 years Jacque has been teaching online for international schools, and she knows what is needed to pass those pesky geography exams.