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OCR Gateway GCSE Chemistry

Revision Notes

Home / GCSE / Chemistry / OCR Gateway / Revision Notes / 4. Predicting & Identifying Reactions & Products / 4.2 Identifying the Products of Chemical Reactions / 4.2.2 Testing for Aqueous Cations


4.2.2 Testing for Aqueous Cations


Using Sodium Hydroxide

  • Metal cations in aqueous solution can be identified by the colour of the precipitate they form on addition of sodium hydroxide
    • Precipitates are insoluble solids products formed in the reaction of two solutions.
    • Precipitates can be a variety of colours, which are used to identify the metal cation present
    • Some precipitates re-dissolve when excess sodium hydroxide is added and some do not
    • If only a small amount of NaOH is used then normally the metal hydroxide precipitates
  • During the practical testing just a few drops of NaOH are added at first and very slowly
  • If it is added too quickly and the precipitate is soluble in excess, then you run the risk of missing the formation of the initial precipitate which dissolves as quickly as it forms if excess solution is added
  • Once the colour of a precipitate is identified the NaOH is then added in excess and the reaction is observed again
  • Some metal ions give white precipitates: however Ca2+ and Mg2+ ions can be distinguished from Zn2+ and Al3+ as calcium hydroxide and magnesium hydroxide precipitates do not dissolve in excess NaOH but zinc hydroxide and aluminium hydroxide do re-dissolve
    • These ions could be further tested using flame tests to establish identity
  • Most transition metals produce hydroxides with distinctive colours, such as the blue of copper (II) hydroxide, the green of iron (II) hydroxide and the orange-brown of the iron (III) precipitate

Metal Hydroxide Precipitates Table, downloadable IGCSE & GCSE Chemistry revision notes

Exam Tip

Be sure to distinguish between the term “colourless” and “clear”.

A solution that loses its colour has become colourless. A clear solution is one that you can see through, regardless of the colour. Solutions can be clear and have colour e.g: dilute copper sulphate.

When describing colours, stick to the basic colours, such as green (not 'moss' or 'grass' coloured!)



  • 1. Particles
    • 1.1 The Particle Model
      • 1.1.1 The Particle Model
        • 1.1.2 Limitations of the Particle Model
        • 1.2 Atomic Structure
          • 1.2.1 Atomic Models Through Time
            • 1.2.2 Atomic Structure
              • 1.2.3 Calculating the Particles
            • 2. Elements, compounds & mixtures
              • 2.1 Purity & Separating Mixtures
                • 2.1.1 Pure & Impure
                  • 2.1.2 Relative Masses
                    • 2.1.3 Empirical Formula
                      • 2.1.4 Alloys
                        • 2.1.5 Separation Techniques
                          • 2.1.6 Chromatography
                          • 2.2 Bonding
                            • 2.2.1 Metals & Non-Metals
                              • 2.2.2 Electronic Structure
                                • 2.2.3 Ionic Bonding
                                  • 2.2.4 Covalent Bonding
                                    • 2.2.5 Giant Covalent Structures
                                      • 2.2.6 Polymers
                                        • 2.2.7 Metals
                                          • 2.2.8 Atomic Structure & the Periodic Table
                                          • 2.3 Properties of materials
                                            • 2.3.1 Carbon
                                              • 2.3.2 Changes of State
                                                • 2.3.3 Bulk Properties
                                                  • 2.3.4 Nanoparticles
                                                • 3. Chemical Reactions
                                                  • 3.1 Introducing Chemical Reactions
                                                    • 3.1.1 Chemical Symbols & Formulae
                                                      • 3.1.2 Deducing Formulae Using Common Ions
                                                        • 3.1.3 Balancing Chemical Equations
                                                          • 3.1.4 Writing Balanced Ionic Equations
                                                            • 3.1.6 Conservation of Mass
                                                              • 3.1.7 Using Moles to Balance Equations
                                                                • 3.1.8 Calculating Masses from Balanced Equations
                                                                • 3.2 Energetics
                                                                  • 3.2.1 Exothermic & Endothermic Reactions
                                                                    • 3.2.2 Calculating Energy Changes
                                                                    • 3.3 Types of Chemical Reactions
                                                                      • 3.3.1 Oxidation & Reduction
                                                                        • 3.3.2 OxidatIon & Reduction in Terms of Electrons
                                                                          • 3.3.3 Acids & Alkalis
                                                                            • 3.3.4 Neutralisation
                                                                              • 3.3.4 Strong & Weak Acids
                                                                                • 3.3.5 Effect of Hydrogen Ion Concentration on pH
                                                                                • 3.4 Electrolysis
                                                                                  • 3.4.1 Electrolysis
                                                                                    • 3.4.2 Electrolysis of Aqueous Solutions
                                                                                      • 3.4.3 Reactions at Electrodes
                                                                                        • 3.4.4 Half Equations
                                                                                      • 4. Predicting & Identifying Reactions & Products
                                                                                        • 4.1 Predicting Chemical Reactions
                                                                                          • 4.1.1 Group 1
                                                                                            • 4.1.2 Group 7
                                                                                              • 4.1.3 Group 0
                                                                                                • 4.1.4 Transition Metals
                                                                                                  • 4.1.5 The Reactivity Series
                                                                                                  • 4.2 Identifying the Products of Chemical Reactions
                                                                                                    • 4.2.1 Testing for Common Gases
                                                                                                      • 4.2.2 Testing for Aqueous Cations
                                                                                                        • 4.2.3 Testing for Aqueous Anions
                                                                                                          • 4.2.4 Flame Tests
                                                                                                            • 4.2.5 Instrumental Analysis
                                                                                                          • 5. Monitoring & Controlling Chemical Reactions
                                                                                                            • 5.1 Monitoring Chemical Reactions
                                                                                                              • 5.1.1 Concentration in g/dm3
                                                                                                                • 5.1.2 Concentration in mol/dm3
                                                                                                                  • 5.1.3 Titrations
                                                                                                                    • 5.1.5 Gas Volume Calculations
                                                                                                                      • 5.1.6 Yields
                                                                                                                        • 5.1.7 Atom Economy
                                                                                                                          • 5.1.8 Choosing a Reaction Pathway
                                                                                                                          • 5.2 Controlling Reactions
                                                                                                                            • 5.2.1 Measuring Rates
                                                                                                                              • 5.2.2 Rate Graphs
                                                                                                                                • 5.2.3 Change Rates
                                                                                                                                  • 5.2.4 Catalysts & Enzymes
                                                                                                                                  • 5.3 Equilibria
                                                                                                                                    • 5.3.1 Equilibrium
                                                                                                                                      • 5.3.2 Le Chatelier's Principle
                                                                                                                                    • 6.1 Global Challenges
                                                                                                                                      • 6.1 Improving Processes & Products
                                                                                                                                        • 6.1.1 Extracting Metals
                                                                                                                                          • 6.1.2 Biological Extraction Methods
                                                                                                                                            • 6.1.3 The Haber Process
                                                                                                                                              • 6.1.4 Making Fertilisers
                                                                                                                                                • 6.1.5 Explaining the Haber Process
                                                                                                                                                  • 6.1.6 The Contact Process
                                                                                                                                                    • 6.1.7 Life Cycle Assessment
                                                                                                                                                      • 6.1.8 Recycling Materials
                                                                                                                                                        • 6.1.9 Properties & Uses of Alloys
                                                                                                                                                          • 6.1.10 Corrosion of Iron
                                                                                                                                                          • 6.2 Organic chemistry
                                                                                                                                                            • 6.2.1 Alkanes
                                                                                                                                                              • 6.2.2 Alkenes
                                                                                                                                                                • 6.2.3 Addition Polymers
                                                                                                                                                                  • 6.2.4 Condensation Polymers
                                                                                                                                                                    • 6.2.5 DNA
                                                                                                                                                                      • 6.2.6 Alcohols
                                                                                                                                                                        • 6.2.7 Carboxylic Acids
                                                                                                                                                                          • 6.2.8 Crude Oil & Fractional Distillation
                                                                                                                                                                            • 6.2.9 Cracking
                                                                                                                                                                              • 6.2.10 Cells
                                                                                                                                                                              • 6.3 Interpreting & Interacting with Earth Systems
                                                                                                                                                                                • 6.3.1 Origins of the Atmosphere
                                                                                                                                                                                  • 6.3.2 The Greenhouse Effect
                                                                                                                                                                                    • 6.3.3 Climate Change
                                                                                                                                                                                      • 6.3.4 Atmospheric Pollutants
                                                                                                                                                                                        • 6.3.5 Potable Water
                                                                                                                                                                                      • 7. Practical Skills
                                                                                                                                                                                        • 7.1 Practical Skills
                                                                                                                                                                                          • 7.1.1 Reactivity Trends
                                                                                                                                                                                            • 7.1.2 Electrolysis
                                                                                                                                                                                              • 7.1.3 Separation Techniques
                                                                                                                                                                                                • 7.1.4 Distillation
                                                                                                                                                                                                  • 7.1.5 Identification of Species
                                                                                                                                                                                                    • 7.1.6 Titration
                                                                                                                                                                                                      • 7.1.7 Production of Salts
                                                                                                                                                                                                        • 7.1.8 Measuring Rates of Reaction


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                                                                                                                                                                                                      Author: Jennifer



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